Mexican cuisine has been around for nearly 10,000 years. This food style is derived from the Central American region of North America and from different parts of South America. People all over the world truly enjoy the Mexican flavors that real authentic Mexican foods provide. Whether its tacos in the United States or eating burritos in Spain, Mexican cuisine proves to be one of the best tasting foodstuffs the world has to offer.
What Makes Mexican so Great?
Mexican food is combination of tradition, culture and history. The dishes that are created from this type of cookery. They are a reflection of the people, their heritage and their way of life. Various Latin American cultures from antiquity all lend their unique flavor and style to Mexican based meals. According to All Recipes (an online recipe site); corn, beans, tomatoes, chili peppers, vanilla and cocoa are all authentic Mexican ingredients.
People in ancient Central America ate meat but they primarily ate vegetables and grains. Vegetables such as avocados, peanuts and squash are also traditionally Mexican. Many Mexican foods contain these ingredients are they are made from them. All of these different foodstuffs were derived from different Central and South American cultures. The Mayans, Aztecs and Omecs are the primary contributors to Mexican cuisine. The Spaniards also played a role with this blend of cookery.
Spanish Influence on Mexican Dishes
After the Spanish invaders conquered Mexico they introduced a wide variety of foods into their culture. Items such as beef, pork and chicken are now a large part of the Mexican diet. Foods such as garlic, sugar, onions and cheese were now included inside of Mexican cuisine. The Spanish introduction to livestock really helped to transform how Mexican food taste. With the addition of beef, chicken and pork; Mexican food had evolved into a dynamic cuisine filled with more diversity and a broader appeal. The food now had more a deeper appeal to the masses. The Spanish based ingredients help to form Mexican dishes that many people eat today.
Mexican Cuisine is Popular in Various Societies
Various societies around the world really like Mexican foods. Places such as the U.S., Canada, China, Australia and in various parts of Asia. A Mexican restaurant can typically be found within a city located inside of these countries. People love Mexican food. They like the hearty flavors, the alluring spices and the unique blend of ingredients which tantalize the tongue.
Favorite Mexican Foods
People like all kinds of Mexican dishes. They include items such as chilaquiles (chicken and egg nachos served for breakfast, pozole (authentic Mexican style soup) and chiles en nogada (which is a traditional and national dish of this amazing nation). Other great Mexican menu items include elote (corn on the cob), enchiladas, tamales, mole and guacamole. Some fast food restaurant chains in America sell Mexican based cuisine but many people do not consider this authentic Mexican eatery. Versions of Mexican foods such as Tex-Mex or those that have been “Americanized” are also derided by true authentic Mexican food lovers.