Possibility of Fresh Seafood Delivery
It is now possible to have your favorite seafood delivered fresh to your doorstep. This is because of improved shipping and packaging methods, so now you can have your fresh fish and seafood caught, frozen, and shipped to you within 24 hours. You can’t have that kind of fresh seafood even in your grocery store.
If you order lobsters, they will ship it live to your doorstep. However no matter how alive the lobster is when delivered, if it stays very long in the tank waiting for delivery, the quality of its meat will degenerate. Retailers that advertise overnight shipping and same-day catch are the retailers that you should order from online. This kind of lobster will have quality meat and will taste good.
So that their meat will be of optimum freshness, mollusks and other shellfish are shipped live. if you purchase shellfish live then it will taste a lot better.
King crab and other species of crab, unlike lobsters and shellfish, are frozen immediately once they are caught. The freshness of this kind of meat is preserved in the best way when they are frozen after they are caught.
Companies vary in their methods of shipping fish, fresh or frozen. There are some that ship frozen salmon, halibut, etc. Companies advertise filleting and shipping the fish of your choice the day your order it. You cannot find fish fresher than this in your local supermarket. Online fish retailers offer shipment on the same day whatever fish you want that they can catch for you.
It is important that someone is there when your fish delivery arrives so that the papers can be signed and the product be inspected. A fresh fish will not smell like fish and it will spring up to your touch. When you tap live clams, mussels, and oysters then should clamp tight. Live lobsters should be moving around to indicate that they are still alive.
Within a day that your shipment is received, all fresh shellfish, mussels, oysters, etc, should be cooked and eaten. Before cooking your mollusks, you should remove those that do not clamp when you tap their shell. Live mollusks should not be stored on ice, submerged in water or put in briny water before cooking. They should be placed in a colander over a bowl. This will allow for air circulation and drips will be caught.
The risk involved when ordering seafood online is the assurance that the seafood that you purchased will be fresh when it arrives. Reliable internet retailers give guarantee that they deliver overnight and you will receive a fresh produce or else they will replace it or give your money back.